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Dow's Vintage Port 1985
Excellent ruby colour, with rich and complex aromas of mature berry fruit and hints of spices. On the palate good fruit flavours, full bodied, excellent round tannins and a long lingering finish. 20% ABV.
Stand the bottle upright 20-30 minutes before you intend to decant. Pull the cork slowly and steadily. Clean the neck of the bottle. Hold the bottle horizontally, and begin to pour the winesteadily into a clean and rinsed decanter. Once you have started pouring do not stop until you see the very first traces of sediment begin to appear out of the bottle. You may prefer to use a decanting funnel with filter. 93 Points James Suckling.